Led by Executive Head Chef – Baxter Newstead, enjoy seaside dining at our award winning hatted restaurant, Paper Daisy. Our talented team produce dishes using the freshest of ingredients from our local region and surrounds to provide you with a deeply memorably dining experience.
There’s nothing we love more than welcoming you for award-winning cocktails and long, sun-filled lunches by the sea.
This International Women’s Day, organise that long-overdue catch-up. Book a leisurely lunch, gather for cocktails in the sun, and celebrate the women who inspire and support you.



Our menus follow the rhythm of the Northern Rivers, celebrating exceptional local producers and the freshest daily harvest.
Recognised among Australia’s leading regional restaurants, Paper Daisy is a dining destination worth travelling for.
Dine by the sea in a light-filled space where relaxed luxury meets considered detail.
Under thoughtful direction and refined technique, each dish is shaped by place, season and precision.
Awarded Best Cocktail List in Australia, our bar programme blends craft, creativity and coastal character.
From long lunches to bespoke events, our team curates seamless gatherings with signature Halcyon style.
Awarded Best Cocktail List in Australia in 2025, Paper Daisy Bar is celebrated for its considered, seasonal cocktails and exceptional hospitality.
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